Four-Cheese Fathead Pizza Dough

Four-Cheese Fathead Pizza Dough All the cheeses! All the flavor! Fat head dough is great for pizza or garlic cheese bread sticks. It is made with almond flour and hence gluten-free – great for the keto diet.


Original recipe yields 2 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 11 mins

    TOTAL : 20 mins

    SERVING : 2

    YIELD : 2 servings

  • Preheat the oven to 400 degrees F (200 degrees C).

  • Combine mozzarella cheese, Cheddar cheese, Parmesan cheese, and cream cheese in a microwave safe bowl. Microwave for 1 minute. Remove and mix in almond flour, egg, garlic, and parsley until well combined. Spread dough onto a baking sheet and poke holes into the dough with a fork.

  • Bake in the preheated oven for 10 minutes. Remove and let cool for 20 minutes.

Per Serving: 607 calories; protein 35.5g; carbohydrates 13.9g; fat 47.2g; cholesterol 168.7mg; sodium 669.7mg. Add toppings once cool and bake an additional 5-7 minutes.