Flavorful Spanish Rice and Beans

Flavorful Spanish Rice and Beans Very flavorful, quick, and simple rice and beans with a Mexican twist.


Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 25 mins

    TOTAL : 35 mins

    SERVING : 4

    YIELD : 4 servings

  • Bring water, rice, and olive oil to a boil in a saucepan over high heat. Mix in onion, sazon seasoning, adobo seasoning, garlic, and black pepper. Reduce heat to medium-low; cover and cook for 10 minutes. Add beans and olives and cook until liquid has been absorbed, about 10 minutes. Mix before serving.


Per Serving: 318 calories; protein 9g; carbohydrates 57.1g; fat 6.2g; sodium 2175.8mg. For more flavor, add a powdered broth such as Seitenbacher(R) Vegetable Broth and Seasoning.