Evan’s Rib Rub Just a simple, smoky sweet rub I created one day. If you’re looking for more bite then add a bit more cayenne pepper. Works great for oven-to-grill ribs! Apply to your ribs of choice and enjoy!
Whisk paprika, light brown sugar, dark brown sugar, white sugar, sea salt, ground black pepper, garlic powder, iodized salt, onion powder, cumin, and cayenne pepper together in a bowl until smooth.Advertisement
Per Serving: 104 calories; protein 1.1g; carbohydrates 25.6g; fat 0.8g; sodium 768mg.