Easy Shrimp Mozambique

Easy Shrimp Mozambique Shrimp Mozambique is zesty shrimp in a saffron and garlic-based sauce. Great served over rice.


Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 15 mins

    TOTAL : 30 mins

    SERVING : 4

    YIELD : 4 servings

  • Melt butter in a saucepan over medium heat. Add onion and saute until slightly golden, about 5 minutes. Stir in water, lemon juice, garlic, sazon, salt, and pepper. Cook for 2 minutes. Pour in beer and stir. Add hot sauce; bring to a boil. Add shrimp and cook until pink, about 3 minutes.


Per Serving: 227 calories; protein 19.7g; carbohydrates 7.4g; fat 12.6g; cholesterol 203.1mg; sodium 3385.3mg.