Easy Grilled Spicy Shrimp

Easy Grilled Spicy Shrimp I am not a big shrimp fan! Not sure why, but it’s true. However, my new easy grilled spicy shrimp has been a summer favorite and so easy with all of the entertaining we do at the lake house!


Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 5 mins

    COOK : 5 mins

    TOTAL : 10 mins

    SERVING : 4

    YIELD : 4 servings

  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.

  • Put shrimp in a large bowl; add chile sauce, paprika, garlic powder, onion powder, chili powder, and cumin and toss to coat.

  • Place shrimp onto the preheated grill using large tongs and cook until they are bright pink on the outside and the meat is no longer transparent in the center, 3 to 4 minutes.

Per Serving: 101 calories; protein 18.8g; carbohydrates 2.6g; fat 1.1g; cholesterol 172.6mg; sodium 837.4mg.