Easy Curry Couscous

Easy Curry Couscous This recipe is a perfect accompaniment to lamb chops or any grilled seafood. It’s light and refreshing and very easy to make!

Ingredients

Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 10 mins

    TOTAL : 10 mins

    SERVING : 6

    YIELD : 6 servings

  • Pour couscous into a bowl. Mix chicken stock, curry powder, salt, pepper, olive oil, and raisins in a saucepan and bring to a boil; remove from heat. Pour the boiling liquid over the couscous. Seal the bowl with plastic wrap and allow to sit for 10 minutes. Fluff couscous with a fork. Top with cilantro and almonds.

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Per Serving: 269 calories; protein 7.1g; carbohydrates 39.4g; fat 9.8g; cholesterol 0.4mg; sodium 1130.9mg.