Easy Chilaquiles

Easy Chilaquiles A yummy, easy version of chilaquiles that will satisfy your Mexican food craving. Serve with refried beans!


Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 9 mins

    TOTAL : 19 mins

    SERVING : 4

    YIELD : 4 servings

  • Heat oil in a skillet over medium-high heat. Add tortilla pieces to oil and fry until crisp, about 5 minutes.

  • Pour beaten eggs over the tortilla pieces in the skillet. Season with salt and pepper. Cook, stirring occasionally, until eggs have set, about 4 minutes. Remove from heat. Top with taco sauce and Monterey Jack cheese.

Per Serving: 505 calories; protein 21g; carbohydrates 26.1g; fat 35.8g; cholesterol 352.5mg; sodium 516.8mg.