Easy Broccoli Casserole I

Easy Broccoli Casserole I Broccoli casserole that is good with cheese and/or rice added!


Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 30 mins

    TOTAL : 45 mins

    SERVING : 4

    YIELD : 4 servings

  • Preheat oven to 350 degrees F (175 degrees C).

  • Place broccoli in a large saucepan with enough water to cover. Heat over medium-high heat until water begins to boil; remove from heat and drain.

  • In a large bowl combine broccoli, soup, onion, sour cream and flour. Mix well and transfer to a 2 quart casserole dish. In a small bowl combine stuffing mix and butter; spread over broccoli mixture.

  • Bake in preheated oven for 30 minutes. Let stand for 5 minutes before cutting.

Per Serving: 390 calories; protein 12g; carbohydrates 55.3g; fat 14.5g; cholesterol 29.2mg; sodium 1442.9mg.