Easy Bacon and Cheese Quiche

Easy Bacon and Cheese Quiche This is an easy, delicious quiche that will take no time to prepare and your friends will ask for the recipe! I have made this for numerous office gatherings and everyone raves about it!


Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 50 mins

    TOTAL : 1 hr

    SERVING : 6

    YIELD : 6 servings

Instructions Checklist
  • Preheat oven to 400 degrees F (200 degrees C).

  • Place unthawed pie crust on a baking sheet. In a medium bowl, mix the bacon, onions, and both cheeses. Pour this mixture into the crust.

  • Mix the eggs and half and half in a bowl. Pour the egg mixture over the cheese mixture.

  • Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake for an additional 35 minutes, until top of quiche begins to turn brown.

Per Serving: 463 calories; protein 24.7g; carbohydrates 20.2g; fat 31.5g; cholesterol 183.1mg; sodium 993.4mg.