Detox Salad

Detox Salad When you’re detoxing, or just want something tasty.


Original recipe yields 2 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 30 mins

    COOK : 30 mins

    TOTAL :

    SERVING : 2

    YIELD : 2 salads

  • Mash the cottage cheese and garlic with a fork in a small mixing bowl until smooth. Add the cider vinegar, walnut oil, and salt and pepper; mix to blend, then set aside.

  • Arrange the Belgian endive leaves onto two plates in a circle with the tips pointing out. Place the apple into the center of the plates, then sprinkle with watercress, walnuts, and blue cheese. Top with the cottage cheese dressing to serve.

Per Serving: 371 calories; protein 9.9g; carbohydrates 18.6g; fat 30.9g; cholesterol 12.7mg; sodium 267.1mg.