Crustless Caramelized Onions and Cheese

Crustless Caramelized Onions and Cheese Buttery and delicious! Mellow and creamy, this quiche is a wonderful addition to a nice green salad!

Ingredients

Original recipe yields 8 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 45 mins

    TOTAL : 1 hr

    SERVING : 8

    YIELD : 8 servings

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8×8-inch baking dish.

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  • Heat butter and olive oil in a skillet over medium-high heat; cook and stir onion in the heated butter-olive oil until onions soften, about 10 minutes. Transfer onion to a plate to cool.

  • Whisk cream, eggs, salt, and black pepper in a bowl; stir in mozzarella cheese, Parmesan cheese, and onion. Pour mixture into the prepared baking dish.

  • Bake in the preheated oven until eggs are set and a knife inserted in the center comes out clean, about 35 minutes.

Per Serving: 168 calories; protein 6.5g; carbohydrates 2g; fat 15.2g; cholesterol 113.1mg; sodium 149.1mg.