Creamy Pepper Jack Cheese Soup
Make this creamy pepperjack cheese soup in minutes. Seasoned with grated onion, garlic, Worcestershire sauce, and a splash of hot sauce, it’s perfect for an easy weeknight supper.
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Per Serving: 526 calories; protein 24.2g; carbohydrates 15.7g; fat 40.7g; cholesterol 130.4mg; sodium 704.6mg.