
Cream Cheese Frosting with Brown Butter and Bourbon This frosting pairs perfectly with banana, carrot, and spice cakes. Browning the butter gives it a deep, nutty flavor. As with many buttercreams, you may need slightly more or less sugar to reach your desired consistency.
Ingredients
Original recipe yields 12 servings

Per Serving: 339 calories; protein 1.6g; carbohydrates 41.6g; fat 19g; cholesterol 54.4mg; sodium 138.3mg.