Cottage Cheese Fluff

Cottage Cheese Fluff Low-fat cottage cheese is mixed with Cool Whip Lite® and dry sugar-free gelatin to create a delightful dessert. You can use any flavor Jell-O; I prefer lemon or orange.

Ingredients

Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 5 mins

    COOK : 30 mins

    TOTAL : 35 mins

    SERVING : 6

    YIELD : 6 servings

Instructions Checklist
  • Place the cottage cheese in a food processor and blend until creamy. Whisk in the flavored gelatin powder, then fold in the thawed whipped topping. Refrigerate until serving.

    Advertisement

Per Serving: 183 calories; protein 15.8g; carbohydrates 18.2g; fat 4.1g; cholesterol 4.8mg; sodium 518.9mg.