Chocolate Chip Crispies

Chocolate Chip Crispies Like the crispy rice treats, but with chocolate chips and peanut butter.

Ingredients

Original recipe yields 24 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 20 mins

    COOK : 20 mins

    TOTAL : 40 mins

    SERVING : 24

    YIELD : 1 – 9×13 inch pan

  • Butter a 9×13 inch pan.

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  • Pour the sugar, syrup, and peanut butter into a large microwave bowl. Microwave on high until it begins to bubble, two to three minutes. Once the mixture is boiling, remove from the microwave oven, and stir in the cereal and chocolate chips until coated.

  • Pour the mixture into the prepared pan. Wet hands, sling off the excess water, and press down the treats until smoothed. Let cool, and cut into squares.

Per Serving: 231 calories; protein 5g; carbohydrates 33.8g; fat 10.3g; sodium 146.3mg.