Chicken-Black Bean Casserole

Chicken-Black Bean Casserole Black beans, corn and green salsa with seasoned chicken strips are topped with shredded cheese and baked for a hearty and delicious one-dish meal.

Ingredients

Original recipe yields 5 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 20 mins

    COOK : 38 mins

    TOTAL : 58 mins

    SERVING : 5

    YIELD : 5 servings

  • Preheat oven to 350 degrees F. In 2-quart casserole dish combine corn, beans, salsa, cumin, and coriander. Stir in Grilled & Ready® Fajita Chicken Strips and 1 cup of the cheese.

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  • Bake, uncovered, 35 to 40 minutes or until bubbly. Sprinkle with the remaining 1/2 cup cheese. Bake 3 to 5 minutes or until cheese is melted. If desired, sprinkle with crushed tortilla chips.

Per Serving: 539 calories; protein 55.3g; carbohydrates 36.7g; fat 19.1g; cholesterol 144.7mg; sodium 1156.2mg. Top each serving with sour cream and garnish with snipped fresh cilantro.