Cheesy BBQ Rice Bites

Cheesy BBQ Rice Bites Easy to make, versatile, and kid-approved cheesy BBQ rice bites are perfect for after school snacks or as an appetizer at your next get together.

Ingredients

Original recipe yields 8 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 20 mins

    TOTAL : 30 mins

    SERVING : 8

    YIELD : 24 bites

  • Preheat oven to 400 degrees F (200 degrees C). Spray mini muffin tin cups with cooking spray.

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  • Prepare rice according to package directions. Allow to cool slightly. Combine rice, black beans, barbeque pulled pork, cheese, and eggs in a bowl; mix well.

  • Drop mixture by heaping tablespoons into prepared mini muffin tins, filling each cup to the top.

  • Bake in preheated oven until hot, about 20 minutes.

  • Allow bites to cool 5 to 10 minutes before popping them out of the muffin tin.

Per Serving: 298 calories; protein 18.8g; carbohydrates 25.5g; fat 13.4g; cholesterol 81.3mg; sodium 612.6mg. BBQ chicken can be used instead of pork.