Cheese Garlic Croutons

Cheese Garlic Croutons Great on a salad. All of my family save there bread then bring there old bread to me. I freeze the bread then when we all run out of croutons. I will make a batch up.

Ingredients

Original recipe yields 20 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 15 mins

    COOK : 10 mins

    TOTAL : 25 mins

    SERVING : 20

    YIELD : 20 servings

Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C).

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  • Put bread cubes in a large bowl; drizzle with melted butter. Toss to evenly coat. Spread onto a baking sheet.

  • Bake in the preheated oven until croutons are crisp, 10 to 15 minutes.

  • Mix Parmesan, salt, paprika, and garlic powder into a bowl; sprinkle over croutons. Toss to coat.

Per Serving: 77 calories; protein 1.2g; carbohydrates 6.5g; fat 5.2g; cholesterol 12.6mg; sodium 241.8mg.