Cheese Crepe Souffle
This is my twist on a traditional blintz souffle. It’s tender and delicious. Serve with strawberries in syrup, raspberry preserves, spiced peaches, and sour cream.
Ingredients
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Per Serving: 287 calories; protein 10.4g; carbohydrates 20.7g; fat 19.9g; cholesterol 154.7mg; sodium 338.8mg.