Carrot Cake Smoothie

Carrot Cake Smoothie This started out as a way to hide a carrot in a smoothie, but ended up being more about the carrot with fruit hidden inside! If you’d like to add ice, go ahead. I didn’t and it came out fine.

Ingredients

Original recipe yields 1 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 10 mins

    TOTAL :

    SERVING : 1

    YIELD : 1 serving

  • Pulse carrot and mango together in a blender until roughly chopped. Add peach, soy milk, cinnamon, allspice, and ginger; blend until smooth.

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Per Serving: 151 calories; protein 3.5g; carbohydrates 34g; fat 1.7g; sodium 89.5mg.