Broiled Lemon and Garlic Tiger Prawns

Broiled Lemon and Garlic Tiger Prawns This is a family favorite for home movie night; it’s quick and easy and kids like the ‘finger food’ style.

Ingredients

Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 5 mins

    TOTAL : 15 mins

    SERVING : 6

    YIELD : 6 servings

  • Preheat oven on broiler setting. With a sharp knife, remove tails from prawns, and butterfly them from the underside. Arrange prawns on broiler pan.

    Advertisement
  • In a small saucepan, melt butter with garlic and lemon juice. Pour 1/4 cup butter mixture in a small bowl, and brush onto prawns. Sprinkle Parmesan cheese over shrimp.

  • Place broiler pan on top rack, and broil prawns for 4 to 5 minutes, or until done. Serve with remaining butter mixture for dipping.

Per Serving: 371 calories; protein 19.8g; carbohydrates 0.6g; fat 32.4g; cholesterol 256.1mg; sodium 454.5mg.