Broccoli Cheese Cornbread

May 16, 2021 Receipt Cheese 0

Broccoli Cheese Cornbread This is a quick way to make a real treat for your family. It’s got plenty of broccoli and onions to give it a yummy savory flavor.

Ingredients

Original recipe yields 12 servings
The ingredient list now reflects the servings specified

Time Details
    PREP : 10 mins

    COOK : 30 mins

    TOTAL : 40 mins

    SERVING : 12

    YIELD : 1 11×7 inch pan

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 11×7 inch baking pan.

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  • In a large mixing bowl, combine cornmeal mix and salt. In a separate bowl, mix together eggs, cottage cheese, onion and butter. Stir the egg and cheese mixture into the flour mixture. Fold in the broccoli. Pour batter into prepared pan.

  • Bake in preheated oven for 30 minutes, or until a toothpick inserted into the center of the pan comes out clean.

Per Serving: 185 calories; protein 7.2g; carbohydrates 16.7g; fat 10.4g; cholesterol 83.8mg; sodium 601.4mg.