Bobbie’s Oatmeal Cookies

Bobbie’s Oatmeal Cookies If you like oatmeal cookies, you will love these!! My husband says they are the best cookies I have ever made.

Ingredients

Original recipe yields 36 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 20 mins

    COOK : 10 mins

    TOTAL : 35 mins

    SERVING : 36

    YIELD : 3 dozen

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

    Advertisement
  • In a large bowl, cream together butter, brown sugar and white sugar until smooth. Beat in eggs and vanilla. Combine flour, baking soda, and salt; stir into the creamed mixture. Mix in the oats, chocolate chips, raisins, and pecans, one ingredient at a time. Drop by rounded spoonfuls onto the prepared cookie sheets.

  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Per Serving: 179 calories; protein 2.4g; carbohydrates 26.3g; fat 7.7g; cholesterol 23.9mg; sodium 110.4mg.