Big M’s Spicy Lime Grilled Prawns

Big M’s Spicy Lime Grilled Prawns Succulent and moist grilled prawns. Serve with salad, potatoes, and bread. Enjoy!

Ingredients

Original recipe yields 12 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 30 mins

    COOK : 5 mins

    TOTAL : 4 hrs

    SERVING : 12

    YIELD : 12 servings

  • Place the prawns and lime zest in a large, non-metallic bowl. Place the lime juice, chile pepper, garlic, ginger, and onion in a food processor or blender, and process until smooth. You may need to add a little oil to facilitate blending. Pour over the bowl of prawns, and stir to coat. Cover, and refrigerate for 4 hours.

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  • Preheat grill for medium-high heat. Thread prawns onto skewers, piercing each first through the tail, and then the head.

  • Brush grill grate with oil. Cook prawns for 5 minutes, turning once, or until opaque.

Per Serving: 62 calories; protein 9.8g; carbohydrates 5.1g; fat 0.6g; cholesterol 85.1mg; sodium 100mg.