Balsamic Bleu Cheese Salad

Balsamic Bleu Cheese Salad So simple, but always gets raves! You can put leftover steak or roast beef over this for a quick, cool, summer dinner.

Ingredients

Original recipe yields 2 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 10 mins

    TOTAL :

    SERVING : 2

    YIELD : 2 servings

Instructions Checklist
  • In a medium bowl, toss together the mixed greens, leaf lettuce, cheese and walnuts. Set aside.

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  • In a small bowl, whisk together the balsamic vinegar, olive oil and lemon juice. Pour over the salad mixture and toss well.

Per Serving: 921 calories; protein 34.4g; carbohydrates 14.6g; fat 84.4g; cholesterol 85.1mg; sodium 1608.6mg.