Baked Chicken Wings

Baked Chicken Wings Easy, crispy, and delicious. I normally serve with a side of rice, chicken gravy, and a vegetable or salad.

Ingredients

Original recipe yields 2 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 10 mins

    COOK : 1 hr

    TOTAL : 1 hr 10 mins

    SERVING : 2

    YIELD : 10 wings

  • Preheat the oven to 375 degrees F (190 degrees C).

    Advertisement
  • Combine the olive oil, garlic, chili powder, garlic powder, salt, and pepper in a large, resealable bag; seal and shake to combine. Add the chicken wings; reseal and shake to coat. Arrange the chicken wings on a baking sheet.

  • Cook the wings in the preheated oven 1 hour, or until crisp and cooked through.

Per Serving: 532 calories; protein 31.7g; carbohydrates 3.9g; fat 43.1g; cholesterol 96.6mg; sodium 122.6mg.