Baked Bacon Macaroni and Cheese Casserole This extra creamy mac & cheese with chopped broccoli is topped with bacon crumbles and panko–quick and delicious comfort food!
Preheat oven to 350 degrees F (175 degrees C). Spray 8×8-inch casserole dish with cooking oil.Advertisement
Prepare Macaroni & Cheese according to package directions. Stir in cream cheese and Cheddar cheese. Add broccoli. Pour mixture into prepared baking dish.
Combine panko and bacon crumbles; sprinkle over the mac & cheese.
Bake until topping is golden brown, 20 to 25 minutes.
Per Serving: 481 calories; protein 17.9g; carbohydrates 53.4g; fat 25g; cholesterol 65.2mg; sodium 850.9mg.