Artichoke Chicken This is the most flavorful chicken you will ever have in your life! It is melt in your mouth to die for!
Preheat oven to 375 degrees F (190 degrees C).Advertisement
In a medium bowl, mix together the artichoke hearts, Parmesan cheese, mayonnaise, and garlic pepper. Place chicken in a greased baking dish, and cover evenly with artichoke mixture.
Bake, uncovered, for 30 minutes in the preheated oven, or until chicken is no longer pink in the center and juices run clear.
Per Serving: 548 calories; protein 34.4g; carbohydrates 13.4g; fat 39.9g; cholesterol 96mg; sodium 1225mg. Please note differences in serving size when following the magazine version of this recipe, as well as the addition of spinach.