Amazing and Easy Chicken Wings

Amazing and Easy Chicken Wings These chicken wings are surprisingly delicious for how few ingredients are involved! I made them for the first time at a football party, and within 10 minutes everyone had eaten all 5 pounds!

Ingredients

Original recipe yields 10 servings

The ingredient list now reflects the servings specified

2 cups brown sugar
1 cup yellow mustard
¼ cup soy sauce
5 pounds chicken wings, cut into thirds and tips discarded

Time Details

PREP :

COOK : 1 hr

TOTAL : 2 hrs

SERVING : 10

YIELD : 10 servings

Step 1

Mix brown sugar, mustard, and soy sauce together in a bowl. Measure 1/4 cup marinade for basting and transfer to a small bowl; cover and refrigerate.

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Step 2

Place wings in a large resealable bag. Pour remaining marinade over wings, coating well. Seal and marinate wings at least 2 hours and up to overnight.
Step 3

Preheat oven to 375 degrees F (190 degrees C).
Step 4

Remove chicken wings from resealable bag and transfer to a baking sheet. Discard marinade.
Step 5

Bake in the preheated oven for 30 minutes. Baste wings with reserved 1/4 cup marinade; cook, basting every 10 minutes, until chicken is no longer pink in the center, about 30 more minutes.

Per Serving: 295 calories; protein 16.8g; carbohydrates 30.3g; fat 12g; cholesterol 47.6mg; sodium 699.1mg. The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.