Air Fryer Pull-Apart Pepperoni-Cheese Bread

September 11, 2020 Receipt Cheese 0

Air Fryer Pull-Apart Pepperoni-Cheese Bread This is a delicious pull-apart bread made with pizza dough, turkey pepperoni, and cheese in an air fryer. You can make your own pizza dough or buy ready-made.

Ingredients

Original recipe yields 4 servings

The ingredient list now reflects the servings specified

cooking spray
1?½ pounds fresh pizza dough
1 ounce sliced turkey pepperoni
dried oregano to taste
ground red pepper to taste
garlic salt to taste
1 teaspoon melted butter
1 teaspoon grated Parmesan cheese
½ cup shredded mozzarella cheese

Time Details

PREP :

COOK : 17 mins

TOTAL : 15 mins

SERVING : 4

YIELD : 4 servings

Step 1

Shape a large sheet of aluminum foil into a pan with 2-inch-high sides to fit the bottom of your air fryer. Spray with nonstick cooking spray.

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Step 2

Preheat air fryer to 390 degrees F (200 degrees C) for 15 minutes.
Step 3

Roll pizza dough into 1-inch balls, and place in a single layer in the aluminum foil pan. Sprinkle with pepperoni, oregano, red pepper, and garlic salt. Brush with melted butter and sprinkle with Parmesan cheese.
Step 4

Place pan in the bottom of the air fryer and cook for 15 minutes. Sprinkle bread with mozzarella cheese and cook until cheese is melted and bubbling, about 2 more minutes. Remove from air fryer using tongs to pull the sides of the pan up and out of the machine.

Per Serving: 478 calories; protein 17.4g; carbohydrates 81.1g; fat 8g; cholesterol 11.8mg; sodium 1362.7mg.