A Marinade To Die For

A Marinade To Die For A standard recipe for all BBQ occasions. Perfect for pork and chicken. When grilling meat, always use wood chips for a truly smoky flavor.


Original recipe yields 8 servings
The ingredient list now reflects the servings specified

Ingredient Checklist

Time Details

    PREP : 5 mins

    COOK : 5 mins

    TOTAL :

    SERVING : 8

    YIELD : 2 cups

  • In a medium bowl, combine the steak sauce, brown sugar, lemon-lime soda, butter, vinegar, onion powder, garlic powder, salt and ground black pepper. Mix together well and use on your favorite meat.


Per Serving: 180 calories; protein 0.3g; carbohydrates 20.1g; fat 11.5g; cholesterol 30.5mg; sodium 315.5mg.